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Kashmiri Red Chilli Powder

Kashmiri Red Chilli Powder

Kashmiri Red Chillis are usually smaller, more circular, and have a distinguished red colour to them. They are less pungent in nature but have an incredible colour to them. Usually grown in the northern region of India, they are long and have that bright red colour that sets their powder apart.

Regular price ₹ 199.00
Regular price Sale price ₹ 199.00
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MRP (Incl. of all taxes)
Grams
  • Quality 

    Assured Quality

  • Payment 

    Secured payment

  • Dispatch

    Next Day Dispatch

  • Shipping

    Free shiping above 499/-

  • Chemicals 

    No added Preservatives or chemicals 

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Product Description

All Natural 
  • Kashmiri Red Chilli powder at Girveda is 100% naturally grown using Cow Based Natural Farming, or CBNF
  • Every one of our partner farmers uses organic manures and pesticides. In CBNF they are known as Jivamrita, and are prepared from traditional recipes using cow dung, cow urine, straw and other dairy waste
  • This is supplemented with seed protecting Bijamrita, and soil protecting Achhadana, and Whapasa techniques, using cow based products, thus ensuring a closed natural loop
  • CBNF embraces a zero-budget farming philosophy
Know Your Farmer
  • Our partner farmers are carefully selected based on their soil health and adherence to the edicts of Cow Based Natural Farming (CBNF)
  • We pay all our farmer partners fairly and procure the produce from their doorstep 
  • We educate and support every farmer associated with us in shifting to CBNF
  • We help the farmers install machinery in terms of grain sorting, bulk packaging and flour making on their farm itself, helping them add value to their produce, and thus receive a better price for it
  • The complete process is carefully monitored by Girveda, and we provide you a batch-wise product tracing facility on our website

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    No Chemicals

    We believe in purity. Our ghee is 100% natural — free from any chemicals, artificial colors, or preservatives. Just wholesome nutrition, the way nature intended.

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    Lab-Tested for Quality & Purity

    Every batch of Girveda’s A2 Cow Ghee undergoes rigorous lab testing to ensure the highest standards of safety, purity, and nutritional value.

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    Locally Sourced Ingredients

    We use A2 milk from indigenous Gir cows and Ayurvedic herbs sourced directly from local farms, supporting rural communities and ensuring freshness.

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    Traditional Bilona Method

    Our ghee is handcrafted using the age-old Bilona method, which involves curd churning and slow-cooking — retaining the essential nutrients and enhancing the medicinal properties.

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